8th Graders Harvest their first Crops from their Garden!

8th Graders prepared a salad and steamed veggies for lunch today!  The salad included lettuce, cucumbers, strawberries, tomatoes, onion, avocados, and snap peas with a balsamic dressing.  The steamed veggies included swiss chard, kale, onion and a little olive oil.  Next week, we hope to harvest our broccoli.  I say "hope" because each day, the gophers eat more and more of our vegetables!